Sustainable diets and biodiversity

(Marcin) #1

MEDITERRANEAN DIET:


AN INTEGRATED VIEW


Mauro Gamboni,^1 Francesco Carimi^2 and Paola Migliorini^3


(^1) CNR, National Research Council, AgroFood Department,
Rome, Italy
(^2) CNR, National Research Council, Institute of Plant Genetics,
Section of Palermo, Italy
(^3) University of Gastronomic Sciences, Bra (Cn), Italy

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