1.1 What is Chemistry?

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11.2. Types of Chemical Reactions http://www.ck12.org


a. Potassium nitrate
b. Lead(II) chloride
c. Barium sulfate
d. Aluminum sulfide
e. Calcium carbonate

Further Reading / Supplemental Links



Points to Consider



  1. In an earlier section, we discussed the origins of the chemical recipe for gunpowder, one of the earliest
    chemical formulas to be described. The recipe for gun powder is 75 percent potassium nitrate, 15 percent
    charcoal, and 10 percent sulfur. How might one measure out these amounts in a predictable and reliable way?

  2. So far, we have discussed the characteristics of a variety of reactions. However, we have spent little time
    discussing how we might measure and calculate amounts of reactants and products. The steel wool reaction is
    as follows: 4Fe(s)+3O 2 (g)→2Fe 2 O 3 (s). How might you measure the amounts of each reactant used and the
    product that forms?

  3. In the chemical reactions that we have already studied, we have assumed that all reactants are transformed
    into products (the reaction "goes to completion"). Are there reactions that do not go to completion? How do
    you know whether you will have reactants left over?

  4. What are some factors that control whether or not a chemical reaction takes place?

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