its most serious harmful effects result from the fact that excess fat,
particularly around the mid-section, greatly increases risk of developing
a myriad of other health conditions, including high cholesterol, high
blood pressure, and elevated blood sugar levels. Many Readershave re-
ported that eating World’s Healthiest Foods not only helped them lose
weight, but also alleviated weight-related health problems as well:
By using some of the guides, recipes, and tips from WHFoods, I've
lost 40 pounds. I feel better and my thinking is more clear. I had
high blood pressure but that went away when I lost the weight.- Kmuzu
Since I started eating the World’s Healthiest Foods, my blood sugar
has stabilized, and I have lost 50 pounds! I have truly turned my
life around. - CindyI changed the way I ate, and I have the World's Healthiest Foods to
thank. I have lost over 75 pounds. My blood pressure medication is
gone. I didn't count calories and I didn’t even care about portion
control. - MaryWith your help, I have lost 80 pounds; my cholesterol was 280 and
is now down to 170! - KCThank you so very much for your food information. I have been
religiously following your advice for about two years. I've lost 100
pounds. You literally don't have time to read my long litany of health
improvements, but they range from dramatically improved mood to
amazing night vision. - BIFor more testimonials see page 216.Scientific studies show that chronic preventable health conditions,
including high blood pressure, high cholesterol, type 2 diabetes,
heart disease, and stroke are increasingly being associated with
excess weight. For example, experts estimate that one-half of all type
2 diabetes cases could be prevented simply by controlling obesity!
Healthy Weight Loss — Without Dieting