Healthy Weight Loss — Without Dieting
5-Minute Italian Kale
With this delicious, easy-to-prepare
recipe you can include kale as part of
your Healthiest Way of Eating in a matter
of minutes. Kale is one of the healthiest
vegetables around with one serving
providingyou with an excellent source
of health-promoting vitamins A and E.
Enjoy!
Ingredients:
1 pound Italian (Lacinato) kale (or any variety)
2 tsp lemon juice
1 medium clove garlic, pressed or chopped
½ TBS extra virgin olive oil
Salt and black pepper to taste
Directions:
- Chop garlic and let sit for 5 minutes to enhance its health-promoting
properties. - Fill bottom of steamer with 2 inches of water and bring to boil.
- While water is coming to a boil, slice kale leaves into ½-inch slices,
and cut again crosswise. Cut stems into ¼-inch slices. Let kale sit for
at least 5 minutes to bring out it health-promoting properties. - When water comes to a boil, add kale to the steamer basket and
cover. Steam for 5 minutes. - Transfer to a bowl and toss with additional ingredients. For the best
flavor, do so while kale is still hot.
Serves 2
Calories 146.91
Calories-Saturated Fat 6.37
Protein 7.6 g
Carbohydrates 23.64 g
Dietary Fiber 4.59 g
Soluble Fiber 1.82 g
InSoluble Fiber 2.73 g
Fat - Total 5.1 g
Cholesterol 0 mg
Calcium 309.25 mg
Potassium 1026.11 mg
Sodium 97.83 mg
Nutritional Profile
Photo shown with onions