Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes

over basmati rice or with roti or naan.

To make this dish in a 5-quart (4.74-L)
slow cooker, double all ingredients
except water (use 10 cups [2.37 L]
water). Cook on high for 7 hours. A
double recipe makes 14 cups (3.32 L).