Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes

(Axel Boer) #1
Soy Granules/TVP, 212
Tofu Scramble, 82

Masoor dal (red lentils), 51


Mattar “Paneer” (Spiced Peas and
“Paneer”), 158 , 159


Mattu Massi’s Cold Coffee, 230


Mattu Massi’s Garam Masala, 59


Meat tenderizer, 45


methi dana (Fenugreek seeds), 32 , 33


Methi-Palak Aloo (Fenugreek–Spinach
Potatoes), 177


Microplane grater, 45


Mint (pudina, podina)


about, 40
Chutney, 219
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