Unit 3
the small firm
need not succumb
to competi-
tive pressures
from large
national chains and
franchises.
Small firms
must, however,
adapt to the changes
taking place
with new
strategies
rather than
conducting business
as
usual. Working
smart means staying
on top
HO 3-1 (continued)
of one's own
business as well
as what is
occurring
in the marketplace.
If this infor
mation is
used to adjust and
"fine-tune" the
small
service business
to differentiate
it
from
others in the same
field, small firms
can
remain viable
and prosper.
Dr. Neil
is associate professor
of management
in the Graduate
School of Business
at Atlanta
University. He
is particularly interested
in human resource
management
in service businesses
and
in conducting
research on the impact
of technology
on job design and
management.
2 1'. J. Peters and
R. H. Waterman,
Jr. In Search of
Excellence. Harper
and Row, 1983.
3 T. Barker
and M. L. Gimpl.
"Differentiating
a Seriice Business:
Why and How."
Journal
of Small Business
Management
(April 1982), pp.
1-7.
4 Thomas Ervin.
Real Estate
Revolution: Who
Will Survive?
Chicago, IL: Real
Estate
Education Co.,
1980.
5 T. W.
Doolcy. Real Estate
Brokerage in
the 80s: Survival
Among the Giants.
Chicago, IL:
Real Estate
Education Co.,
1980.
6 J. D.
Vernon, J. Robionski,
and G.
P. Moschis. "Consumer
Expectations
f3r Broker
Service".
Real Estate Perspective
(March-April
1981), pp.
6-7.
279