minutes. Shrimp are done when pink, with no gray coloring.
Place shrimp in a small colander and drain excess liquid.
Spear shrimp, yellow pepper, and tomato, alternating each
until skewer is full. Drizzle each kebab with fresh lime juice.
minutes. Shrimp are done when pink, with no gray coloring.
Place shrimp in a small colander and drain excess liquid.
Spear shrimp, yellow pepper, and tomato, alternating each
until skewer is full. Drizzle each kebab with fresh lime juice.