Tangy Tomato Salsa

Because of its versatility, salsa is one of our favorite ways
to liven up any Paleo dish. If you prefer your salsa on the
chunky side, leave the food processor behind and mix it up
in a bowl. Either way, you’ll love this flavorful treat. MAKES
1 CUP

2 tablespoons freshly squeezed lime juice

2 tablespoons diced red onion

2 tablespoons minced fresh cilantro

1 garlic clove, minced

2 medium tomatoes, diced

1 teaspoon red chili pepper flakes

Combine lime juice, red onion, cilantro, and garlic in a food
processor. Process until well blended.

Add the tomatoes and red chili pepper flakes and puree for
two minutes. Chill for one hour before serving.