Dampness, food stagnation, excess heat, blood stagnation / High cholesterol, high blood
pressure, prevention of atherosclerosis, prevention of cancer etc
Heart Healthy Tea
Ingredients:
21/4 cups water
1 tsp (2g) - green tea leaves
2 tbsp (5g) - chrysanthemum flowers (Ju Hua)
1 rounded tbsp (10g) - Hawthorn berries (Shan Zha)
Honey or other natural sweetener to taste
Directions:
- In a small pot boil the water.
- Combine the tea, chrysanthemum flowers, hawthorn berries and boiled water in a saucepan
or teapot. - Steep for 5 to 10 minutes, until the desired strength, then strain.
- Add honey to your cup, if desired.
- Keep filling the pot or teapot with hot water throughout the day, making new cups of tea to
drink to quench your thirst.
Actions/Indications/Functions
- Drains dampness
- Relieves food stagnation (especially good for digestion of fat)
- Clears heat
- Moves the blood