Traditional Chinese Medicine Medicated Diet Recipe Book

Sang Ji Sheng Ox Tail Soup

General/High blood pressure

Ingredients:
640g Ox Tail
120g Sang Ji Sheng
5g Ginger
6 Cups water

Directions:

1. Blanch ox tail, drain and clean,


2. Add all ingredient in pot, bring to boil and simmer for 4-6 hours

Actions/Indications/Functions
o Nourish liver, kidney
o Strengthen tendon and bone
o Lower blood pressure, cholesterol
o Benefit blood calm fetus
o treat back pain, arthritis