The Modern Interior

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about the interior through the inter-war years and beyond, Muthesius’s
view proved to be the more influential. The issue of standardization in,
and of, the modern interior was not a straightforward matter, however,
and it was interpreted in a variety of ways. While the European Modernists
of the middle years of the twentieth century used it to underpin their
democratic, egalitarian ideals, and to emphasize the social, the spatial and
the functional roles of objects, the American commercial industrial design-
ers of the 1930 s utilized standardized machine manufacture to align the
interior with the market-led values of industrial modernity.
The architectural Modernists set out to standardize both individ-
ual furniture items and the interior as a whole, as far as that was feasible.
The latter was most easily achieved in new, large-scale, utilitarian spaces


  • open plan offices, hotel kitchens, work canteens and student halls
    among them. Spaces like these were frequently dominated by the presence
    of mass-produced artefacts, from office chairs to kitchen equipment, to
    knives and forks. In the canteen of the Bijenkorf Department Store in The
    Hague (p. 151 ) the architect P. L. Kramer arranged long trestle tables in
    straight rows, and included plain white items of standardized crockery to
    encourage a sense of communal dining. The use of standardized compo-
    nents was also possible inside objects of mass transportation (themselves
    mass produced), particularly in the more utilitarian spaces destined for
    lower-class travellers. The interior of one third class railway carriage, or
    of a third class cabin in an ocean liner, for example, looked very much
    like the ones either side of them. Both contained minimal levels of com-
    fort. Even in the home – the site, more usually, of individualism and social
    aspiration – the same issue was enthusiastically addressed by the Modern -
    ists. ‘Of course a home is a much more complex organism than a car, and
    is conditioned by many more human functions’, the Swedish architect
    Stig Lindegren admitted in 1949. ‘But’, he added, ‘that only increases the
    demand for a technical solution of the problem.’^3 Two decades later the
    French cultural critic Jean Baudrillard devoted a section of his book
    The System of Objects ( 1968 ) – a study of the neo-Platonic relationship
    between the ideas of the ‘model’ and the ‘series’ in mass production – to
    the concept of the ‘model interior’ in which he emphasized its class impli-
    cations. He made a distinction between the unattainable, aristocratic
    interiors depicted in contemporary French magazines such as Maison
    Française and Mobilier et Decoration, those ‘old eighteenth-century man-
    sions, miraculously well-equipped villas, Italian gardens heated by


150 infra-red rays and populated by Etruscan statuettes, in short the world of

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