TodayNorthAmericanitiscultivatedathighelevationonland
thatupuntilafewdecadesagowasalakeinavolcanicregion.
TheseconditionsrivaltheancientsoilonthebanksoftheNile
River,whichwerereplenishedbythefertileNilesilteveryyear
asitcamedownfromthemountainsofUgandaandEthiopia.
Duetothesespecialcircumstances,thereisnootherfoodthat
can match the special qualities of Kamut.
If one’s body pHlevel falls below the factor 7(which can be tested with pH sensitive
paper to which a small quantity of “fresh” saliva is applied 184 , this signals that the
body is becoming acidic and that disease process is developing.
- When a disease condition arises one should:
- cease consumption of acid forming foods and
- stayonastrictdietofvegetablejuices,vegetablejuiceconcen-
trates and vegetables and
- consumeadditionalquantitiesofvitaminandmineralsupple-
ments including
- vegetarian multivitamin
- antioxidants
- natural antibiotics (Garlic, Golden Seal, Echinacea, etc.)
- living water
- SupplementsrecommendedbyDr.AshbyforusewiththeKe-
meticDietSystemareavailablethroughtheSemaInstitute
thisbook).(Also,seethelistingofthesupplementcontents
below.)
