PDR for Herbal Medicines

(Barré) #1
HERBAL MONOGRAPHS WILD CARROT/809

Daily Dosage: Average daily dose corresponding to 60-120
mg total salicin.
Infusion—1 cup 3 to 5 times daily. (1 teaspoonful = 1.5 gm
drug)
Liquid Extract—(1:1 in 25% alcohol) 1 to 3 ml 3 times daily.
LITERATURE
Amling R, Phytotherapeutika in der Neurologic In: ZPT
12(1):9. 1991.
Anonym, PhytotherapierPflanzliche Antirheumatika - was
bringen sie? In: DAZ 136(45):4012-4015. 1996.
Cowan, RA, Hartnell G, Lowdell C. Baird I, Leak A,
Metabolic acidosis induced by carbonic anhydrase inhibitors and
salicylates in patients with normal renal function. In: Br Med J
(Clin Res Ed) 289(6441):347-8, Aug 11, 1984.
Furst DE, Sarkissian E, Blocka K et al., Serum concentrations
of salicylate and naproxen during concurrent therapy in patients
with rheumatoid arthritis. In: Arthritis Rheum 30(10): 1157-61,
Oct, 1987.
Kreymeier J, Rheumatherapie mit Phytopharmaka. In: DAZ
137(8):611-613. 1997.
Meier B, Pflanzliche versus synthetische Arzneimittel. In: ZPT
10(6): 182. 1989.
Meier B, Liebi M, Salicinhaltige Arzneimittel. Uberlegungen zu
Wirksamkeit und Unbedenklichkeit. In: (2):50. 1990.
Meier B et al., DAZ 125:341. 1985.
Meier B et al., DAZ 127:2401. 1987.
Meier B et al., ZPT 11:50. 1990.
Meier R et al., A chemotaxonomic survey of phenolic
compounds in swiss willow species. In: PM 58(7)98. 1992.
Nichols-Orians CM et al., PH 31:2180. 1992.
Schmid B, Heide L, The use of Salicis cortex in rheumatic
disease: phytotherapie with known mode of action? In: PM
61 (Abstracts of 43rd Ann Congr):94. 1995.
Schmid B, Heide L, Wirksamkeit und Vertraglichkeit von
Weidenrinde bei Arthrose: Design und Durchfuhrung einer
klinischen Studie. In: PUZ 26(1 ):33, Jahrestagung der DPhG,
Berlin, 1996. 1997.
Shao Y et al., PM 55:617. 1989.
Thieme H, PM 13:431. 1965.
Thieme H, PA 20:570. 1965.
Further information in:
Kern W, List PH, Horhammer L (Hrsg.), Hagers Handbuch der
Pharmazeutischen Praxis, 4. Aufl.. Bde 1-8: Springer Verlag
Berlin, Heidelberg, New York, 1969.

Madaus G, Lehrbuch der Biologischen Arzneimittel, Bde 1-3,
Nachdruck, Georg Olms Verlag Hildesheim 1979.


Schulz R, Hansel R, Rationale Phytotherapie, Springer Verlag
Heidelberg 1996.


Steinegger E, Hansel R, Pharmakognosie, 5. Aufl., Springer
Verlag Heidelberg 1992.
Teuscher E, Biogene Arzneimittel, 5. Aufl., Wiss. Verlagsges.
Stuttgart 1997.
Wagner H, Wiesenauer M, Phytotherapie. Phytopharmaka und
pflanzliche Homoopathika, Fischer-Verlag, Stuttgart, Jena, New
York 1995.
Wichtl M (Hrsg.), Teedrogen, 4. Aufl., Wiss. Verlagsges.
Stuttgart 1997.

Wild Carrot


Daucus carota


DESCRIPTION
Medicinal Parts: The medicinal part is the root.

Flower and Fruit: The flowers are in compact, terminal
umbels or flattened, compound capitula. The peduncle
divides in ray-like fashion from one particular point. Each
ray divides and forms further umbels with white flowers.
The outer flowers are irregular and larger than the others.
The florets are small. When in bloom, the flower head is
flattened or slightly convex. When they are ripe, the flowers
draw together to form a cup-like structure. The double
achaenes are formed in the fruit umbel. They are slightly
flattened and have numerous bristles arranged in 5 rows.

Leaves, Stem and Root: The Wild Carrot is a biennial, 30 cm
to 1 m high cultivated plant with a fusiform, usually red root
and numerous pinnate, segmented, hairy leaves. In the
second year, the plant produces a branched, angular stem
with alternate jointed leaves, which terminates in the
flowering umbels.

Habitat: Now found in its cultivated form all over the world.

Production: Wild Carrots are the roots of Daucus carota. The
ripe roots are harvested.

Other Names: Carrot, Bird's Neat, Birds' Nest, Bees' Nest,
Queen Anne's Lace, Philtron

ACTIONS AND PHARMACOLOGY
COMPOUNDS
Carotinoids: including alpha-, beta-, gamma-, zeta-carotene,
lycopene

Volatile oil (very little): including among others p-cymene,
limonene, dipenten, geraniol, alpha- and beta- caryophyllene

Polyynes: including falcarinol (carotatoxin)

Mono and oligosaccharides: glucose, saccharose
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