PDR for Herbal Medicines

(Barré) #1
HERBAL MONOGRAPHS ALMOND/15

Allium ursinum
See Bear's Garlic

Almond
Prunus species
DESCRIPTION
Medicinal Parts: The medicinal part is the ripe fruit.
Flower and Fruit: The flowers are very short-petioled in
pairs and appear before the leaves. The petals are 19 to 20
mm long, pale pink to whitish with dark veins. The fruit is
oblong-ovoid, compressed. 3.5 to 4.6 cm long by 2.5 to 3 cm
wide, gray-green, velvet-downy and pubescent. The nut shell
is yellow, hard, compressed, broad- and sharp-edged, punc-
tate externally with irregular grooves, smooth and glossy
inside and thick- or thin-skinned. The seed is cinnamon
brown, flattened, and 2 cm long by 1.2 to 1.5 cm wide.

Leaves, Stem and Root: The plant is of medium height,
seldom reaching 12 m. It is a tree or shrub with mildly red-
^ tinged branches, thorny in its wild form but not in the
cultivated form. The leaves have a 1.2 to 1.5 cm long,
glandular petiole and glabrous, oblong-lanceolate-acuminate
or serrate, tough, glossy, dark green blades.
Habitat: The tree is indigenous to Western Asia and is
extensively cultivated in many regions.
Production: Bitter almonds are the fruits of Prunus dulcis
var. amara (also of Prunus armeniaca).
Sweet almonds are the fruits of Prunus amygdalus var.
dulcis.
Other Names: Greek Nuts, Jordan Almond, Bitter Almond,
and Sweet Almond
ACTIONS AND PHARMACOLOGY
COMPOUNDS: BITTER ALMONDS
Cyanogenic glycosides, amygdalin, 0.2 to 8.5% (correspond-
ing to 12 to 500 mg prussic acid per 100 gm)
Fatty oil (non-dehydrating, 38 to 60%): chief fatty acids
m oleic acid (77%) and linoleic acid (17 to 20%)


Mucilages (3 to 3%): arabinogalactans
Proteic substances (25 to 35%)
EFFECTS: BITTER ALMONDS
There is no reliable information available.
COMPOUNDS: SWEET ALMONDS
Fatty oil (non-dehydrating, 43 to 57%): chief fatty acids
oleic acid (77%) and linoleic acid (17 to 20%)

Mucilages (3 to 4%): arabinogalactans
Proteic substances (20 to 25%)

EFFECTS: SWEET ALMONDS
Sweet Almonds have a demulcent effect.
INDICATIONS AND USAGE
BITTER ALMONDS
Unproven Uses: Bitter Almonds were used in the past as a
remedy for coughs, vomiting and nausea in the form of bitter
almond water.

SWEET ALMONDS
Unproven Uses: Sweet Almonds are used topically in skin
care and liniments.
PRECAUTIONS AND ADVERSE REACTIONS
BITTER ALMONDS
To be used only under the supervision of an expert qualified
in the appropriate use of this substance.

SWEET ALMONDS
No health hazards or side effects are known in conjunction
with the proper administration of designated therapeutic
topical dosages.
OVERDOSAGE
BITTER ALMONDS
10 bitter almonds are said to be fatal for a child, 60 for an
adult (a fatal dosage would presumably be already reached at
a lower level, given disadvantageous conditions - higher
cyanide level in the almonds, intensive chewing). Recom-
mended antidotes include injection of solutions of dicobalt-
EDTA or thiosulfates or else application of methemoglobin-
forming substances, such as amyl nitrite. At the same time,
vomiting should be induced or the stomach emptied.

Circulation support measures and/or artificial respiration
may be required.
DOSAGE
BITTER ALMONDS
Mode of Administration: The drug is obsolete and no longer
used.

SWEET ALMONDS
Mode of Administration: Sweet Almonds fatty oil is used as
an ointment base and in the production of natural cosmetics.
LITERATURE
BITTER ALMONDS
Fincke H, Z Untersuch Lebensm 52:423. 1926.
Le Quesne PW et al., JNP 48:496. 1985.
Opdyke DLF, (1976) Food Cosmet Toxicol: 14.
Salvo F et al., Riv Ital Sostanze Grasse 57:24. 1980.
Saura-Calixto F et al., Fette, Seifen, Anstrichm 87:4. 1985.
Free download pdf