Staying Healthy in the Fast Lane

(Nandana) #1

Notes


Chapter 1
Urbanization, the Modern Lifestyle, and Chronic Disease



  1. Jiaquan Xu among others, “Deaths: Final Data for 2007.” National Vital
    Statistics Report. 58, no. 19 (May 20, 2010): 1, 5. Table B. Percentage of
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    death rates by race and sex for the 15 leading causes of death for the total
    population in 2007: United States. http://www.cdc.gov/nchs/data/nvsr/
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  2. Gerard Anderson, “Chronic Conditions: Making the Case for Ongoing
    Care.” Baltimore, MD: John Hopkins University; November, 2007: 16, 22,
    25. http://www.fightchronicdisease.org/news/pfcd/documents/Chron-
    icCareChartbook_FINAL.pdf (accessed Feb. 15, 2011) ; The Power of Pre-
    vention Chronic Disease... The Public Health Challenge of the 21st Century,
    2009 , Department of Health and Human Services – USA, National Center
    For Chronic Disease Prevention and Healthy Promotion, Centers for Dis-
    ease Control: 1. http://www.cdc.gov/chronicdisease/pdf/2009-Power-
    of-Prevention.pdf (accessed Feb. 12, 2011).

  3. J. Lazarou, B.H. Pomeranz, and P.N. Corey, “Incidence of Adverse Drug Re-
    actions in Hospitalized Patients: A Meta-analysis of Prospective Studies.”
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  4. U.S. Food Supply: Nutrients and Other Food Components, Per Capita Per
    Day. USDA/Center for Nutrition Policy and Promotion, Feb. 27, 2009.
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    able for consumption, on imputed consumption data for foods no longer
    reported by ERS, and on estimates from USDA’s Center for Nutrition Pol-

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