notes
140-6; U.S. Barzel among others, “Excess Dietary Protein Can Adversely
Affect Bone.” J Nutr. 128, no. 6 (June 1998): 1051-3; L. Frassetto among
others, “Diet, Evolution and Aging-The Pathophysiologic Effects of The
Post-Agricultural Inversion of the Potassium-to-Sodium and Base-to-
Chloride Ratios in the Human Diet.” Eur J Nutr. 40, no. 5 (October 2001):
200-13.
- Kirk Hamilton, “The Paleolithic Diet – Pros and Cons in the 21st Century.”
Interview with Loren Cordain PhD. Staying Healthy Today Radio. Prescrip-
tion2000 website. January 21, 2011. http://www.prescription2000.com/
Staying-Healthy-Today-Radio-Interviews/2011-01-21-loren-cordain-pa-
leo-diet.html (accessed Feb. 13, 2011); http://www.prescription2000.
com/images/stories/transcripts/2011-01-21-loren-cordain-paleo-diet-
transcript.pdf, page 6. (accessed Feb. 20, 2011)
- Dan Buettner, The Blue Zone: Lessons for Living Longer from the People
Who’ve Lived the Longest. (Washington DC: National Geographic Society,
2008), 59.
- Dan Buettner, The Blue Zone: Lessons for Living Longer from the People
Who’ve Lived the Longest. (Washington DC: National Geographic Society,
2008), 239–243.
- Amy Joy Lanou and Michael Castelman, Building Better Bone Vitality: A
Revolutionary Diet Plan to Prevent Bone Loss and Reverse Osteoporosis.
(New York: McGraw-Hill Companies, Inc, 2009), 3–8 and 209–222 (Ap-
pendix A).
- Amy Joy Lanou and Michael Castelman, Building Better Bone Vitality: A
Revolutionary Diet Plan to Prevent Bone Loss and Reverse Osteoporosis.
(New York: McGraw-Hill Companies, Inc, 2009), 121–124.
- A.J. Lanou, “Should Dairy be Recommended as Part of a Healthy Vege-
tarian Diet? Counterpoint.” Am J Clin Nutr. 89, vol. 5 (May 2009): 1640S
(Table:2). Epub 2009 Mar 25; D. Ganmaa and A. Sato, “The Possible Role
of Female Sex Hormones in Milk From Pregnant Cows in the Develop-
ment of Breast, Ovarian and Corpus Uteri Cancers.” Med Hypotheses. 65,
no. 6 (2005): 1028–37. Epub 2005 Aug 24; S.C. Larsson, N. Orsini, and A.
Wolk, “Milk, Milk Products and Lactose Intake and Ovarian Cancer Risk: A
Meta-analysis of Epidemiological Studies.” Int J Cancer. 118, no. 2 (Jan. 15,
2006): 431–41; L.Q. Qin among others, “Milk/Dairy Products Consump-
tion, Galactose Metabolism and Ovarian Cancer: Meta-analysis of Epide-
miological Studies.” Eur J Cancer Prev. 14, no. 1 (February 2005): 13–9;
X.M. Li, D. Ganmaa, and A. Sato, “The Experience of Japan as a Clue to
the Etiology of Breast and Ovarian Cancers: Relationship Between Death
from both Malignancies and Dietary Practices.” Med Hypotheses. 60, no.
2 (February 2003): 268–75; J.M. Genkinger among others, “Dairy Prod-
ucts and Ovarian Cancer: A Pooled Analysis of 12 Cohort Studies.” Cancer
Epidemiol Biomarkers Prev. 15 (2006): 364–72; World Cancer Research