Sports Medicine: Just the Facts

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CHAPTER 33 • HEMATOLOGY IN THE ATHLETE 193

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33 HEMATOLOGY IN THE ATHLETE


William B Adams, MD

INTRODUCTION


  • Athletes as a group tend to be healthier; however, they
    are still susceptible to the same hematologic diseases as
    nonathletes. Symptoms from hematologic disturbances,
    though, may present earlier and at lower severity, often
    manifesting as impaired physical performance (Fields,
    1997; Eichner and Scott, 1998).

  • Maximal or prolonged exertion efforts typically cause
    transient changes in several hematologic indices. Regular
    endurance and altitude training generally result in more
    sustained alterations of hematologic parameters (Selby
    and Eichner, 1994). Dietary inadequacies, not uncommon
    in athletes, may cause hematologic problems because of
    a deficit of calories or critical nutrients (Harris, 1995).


ANEMIA


  • Anemia is the reduction of total red blood cell(RBC)
    volume (i.e., hematocrit(Hct)) or hemoglobin(Hgb)
    concentration below normal values. Symptoms and
    physical manifestations depend on decrements in
    RBC volume and oxygen delivery to tissues, the rate
    at which these changes occur and the cardiopul-
    monary compensatory capacity (Lee, 1999b; 1999c).
    a. Prevalence in US males: 6/1000 below age 45 to
    18.5/1000 males age 75 and above (Little, 1999).
    b. Prevalence in US women of all ages is 30/1000
    (Little, 1999).
    c. By reason of either excessive loss or inadequate
    production of RBCs, or a combination of both
    (Lee, 1999b; 1999c).
    d.Athletes trying to restrict weight or follow special
    diets that are deficient in iron, vitamins, or calories
    may have a higher prevalence of anemia (Selby and
    Eichner, 1994; Cook, 1994).


ATHLETIC PSEUDOANEMIA

•Regular consistent aerobic or endurance level training
causes an increase in both red cell production and
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