Food Styling for Photographers

(Dana P.) #1

CHILLING FACTS ABOUT COLD BEVERAGES


blue to the mixture in our shot. Your mixture may appear
clearer than the margarita mix at this point, but don’t
worry about that because the next steps will correct the
appearance. For now, just match the color to the mar-
garita mix.

Once you are content with the color, transfer about one-
half of the liquid into a large glass mixing bowl. Reserve
the remaining liquid for later use. Stir four level tea-

spoons of Soil Moist granules into the mixture in the
glass bowl. Let the mixture set for 10 minutes. Surprise!
It’s grown and looks icy. Remove a few cups of the
mixture to a blending beaker or bowl with tall sides.
Using the blender or a Cuisinart Quick Prep mixer,
blend the liquid for a few seconds. If the mixture becomes
too thick, add a little of the reserved mix without
granules and blend again. Keep blending until the gel
granules are small and appear like slush.
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