9781118041581

(Nancy Kaufman) #1
Summary 169


  1. Data can be collected from a variety of sources, including surveys,
    controlled market studies, uncontrolled market data, and purchased or
    published forecasts.

  2. Regression analysis is a set of statistical techniques that quantify the
    dependence of a given economic variable on one or more other
    variables. The first step in regression is to formulate a model of this
    relationship in terms of an equation to be estimated. The second step
    is to estimate an equation that best fits the data. The usual criterion is
    based on minimizing squared errors (so-called ordinary least
    squares).

  3. Regression analysis provides not only coefficient estimates but also
    statistics that reflect the accuracy of the equation. Important statistics
    include the equation’s R^2 , F-statistic, and standard error, and the
    standard errors and t-statistics for individual coefficients. These statistics
    indicate the explanatory power of individual variables and of the
    equation as a whole.

  4. There are two main categories of forecasting methods. Structural
    forecasts rely on estimated equations describing relationships between
    economic variables. Nonstructural methods (such as time-series analysis
    and barometric methods) track observed patterns in economic variables
    over time. Time-series analysis relies on the identification of trends,
    cyclical fluctuations, and seasonal variations to predict the course of
    economic variables. Barometric methods (leading indicators) are used to
    forecast the general course of the economy and changes in particular
    sectors.

  5. Forecasting accuracy has improved over time, but incremental gains have
    been small.


Questions and Problems



  1. Discuss and compare the advantages and disadvantages of survey
    methods and test marketing.

  2. Coca-Cola Company introduced New Coke largely because of Pepsi’s
    success in taste tests head to head with Coke Classic.
    a. Consider the following hypothetical information: (1) In blind taste
    tests, 58 percent of subjects preferred Pepsi to Coke Classic; (2) in
    similar tests, 58 percent of subjects preferred the taste of New Coke to
    Pepsi. From these findings, what can Coca-Cola’s management
    conclude about consumers’ preferences between Coke Classic and
    New Coke?
    b. Consider the following preference rankings of three different types of
    consumers A, B, and C:


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