Characteristics of organic wastes 65
Probable vector or means of spread Occasionally airborne Ingestion Ingestion Unknown Exposure and ingestion Exposure and ingestion Ingestion, airborne and contact Ingestion and contact
Geographical distribution Worldwide Worldwide Worldwide Asia and North America Worldwide Worldwide Worldwide
Principal animals affected Cattle, pigs, fowl Cattle, pigs, fowl Rodents, sheep, cattle, pigs Rodents, sheep Mammals, birds Cattle, pigs, fowl Cattle, pigs
Causative organism Various bacteria and their toxins including Salmonella, Staphylococcus,
and
ClostridiaE
scherichia
spp.
Arizona groupListeria monocytogenes P
seudomonas
pseudomallei P
asteurella
multocida Samonella
spp.
Staphylococcus
spp.
Table 2.24 Epidemiological aspects of some of the zoonoses (continued) Disease Bacterial food poisoning Colibacillosis Listeriosis Melioidosis Pasteurellosis Salmonellosis Staphylococcus