Handbook of Hygiene Control in the Food Industry

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Chapter 34

Professor JoannaVerran
Departmentof Biological Sciences
ManchesterMetropolitanUniversity
Chester Street
ManchesterM1 5GD
UK


E-mail: [email protected]


Chapter 36

Professor C. Griffith
School of Applied Sciences
University of WalesInstituteCardiff
Llandaff Campus
Western Avenue
CardiffCF52YB
UK


E-mail: [email protected]


Chapter 37

Dr H. Miettinen
VTTBiotechnology
Espoo
PO Box 1500
FIN-02044VTT
Finland


E-mail: [email protected]


Chapter 38

Dr Jean-Yves Maillard
WelshSchoolof Pharmacy
Cardiff University
Redwood Building
KingEdward VII Avenue
Cardiff CF103XF
UK

E-mail: [email protected]

Chapter 39

Dietmar Rosner
Training & ServiceManager
Food& Beverage Division
Ecolab GmbH& Co. OHG
ReisholzerWerftstrasse 38±42
40589 Duesseldorf
Germany

E-mail: [email protected]

Chapter 40

Dr P. Overbosch
KraftFoodsR&D
Bayerwaldstrasse 8
D-81737 Munich
Germany

E-mail: [email protected]

xxii Contributors

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