EAT FOR HEALTH Australian Dietary Guidelines

(C. Jardin) #1

EAT FOR HEALTH – AusTRALiAn diETARy guidELinEs
154


1 7. Diehr P, Derleth A, Cai l, Newman AB. The effect of different public health interventions on longevity,
morbidity, and years of healthy life. BMC Public Health 2007;7:52.



  1. Kant AK, Graubard BI, Schatzkin A. Dietary patterns predict mortality in a national cohort: the National
    Health Interview Surveys, 1987 and 1992. J Nutr 2004;134(7):1793–9.

  2. Togo P, Osler M, Sorensen TI, Heitmann Bl. Food intake patterns and body mass index in observational
    studies. Int J Obes Relat Metab Disord 2001;25(12):1741–51.

  3. Wirt A, Collins CE. Diet quality--what is it and does it matter? Public Health Nutr 2009;12(12):2473–92.

  4. Anderson Al, Harris TB, Tylavsky FA, Perry SE, Houston DK, Hue TF et al. Dietary patterns and survival of
    older adults. J Am Diet Assoc 2011;111(1):84–91.

  5. de Groot CP, van Staveren WA. Nutritional concerns, health and survival in old age. Biogerontol
    2010;11(5):597–602.

  6. Scarborough P, Nnoaham KE, Clarke D, Capewell S, Rayner M. Modelling the impact of a healthy diet on
    cardiovascular disease and cancer mortality. J Epidemiol Community Health 2010.

  7. Australian Institute of Health and Welfare. Australia’s health 2010. Australia’s health series no. 12. Cat. no.
    AuS 122. Canberra: Australian Institute of Health and Welfare, 2010. http://www.aihw.gov.au/publication-
    detail/?id=6442468376

  8. Wilkinson R, Marmot M. Social determinants of health: The solid facts. Copenhagen: World Health
    Organization, 2003. Available from: http://www.euro.who.int/__data/assets/pdf_file/0005/98438/e81384.pdf

  9. Marmot MG. The status syndrome: how social standing affects our health and longevity. New York:
    Henry Holt, 2004.

  10. Friel S, Baker PI. Equity, food security and health equity in the Asia Pacific region. Asia Pac J Clin Nutr
    2009;18(4):620–32.

  11. National Health and Medical Research Council. Nutrition in Aboriginal and Torres Strait Islander peoples:
    an information paper. Canberra: Commonwealth of Australia, 2000.

  12. Australian Bureau of Statistics, Australian Institute of Health and Welfare. The health and welfare of
    Australia’s Aboriginal and Torres Strait Islander peoples. ABS Cat. no. 4704.0. AIHW Cat. no. IHW14.
    Canberra: Commonwealth of Australia, 2005. http://www.aihw.gov.au/publication-detail/?id=6442467754

  13. Australian Bureau of Statistics. National Aboriginal and Torres Strait Islander Health Survey 2004-2005.
    Canberra: Australian Bureau of Statistics, 2006. http://www.ausstats.abs.gov.au/Ausstats/subscriber.nsf/0/
    B1BCF4E6DD320A0BCA25714C001822BC/$File/47150_2004-05.pdf

  14. Commonwealth Department of Health and Family Services. Food and nutrition policy. 1992 (cited
    29 March 2011). http://www.health.gov.au/internet/main/publishing.nsf/content/phd-nutrition-fnp-1992.
    http://www.patonsyarns.com/pattern.ph

  15. National Health and Medical Research Council. How to review the evidence: systematic identification and
    review of the scientific literature. Canberra: Commonwealth of Australia, 2000a. http://www.nhmrc.gov.au/
    publications/synopses/cp65syn.htm

  16. National Health and Medical Research Council. A review of the evidence to address targeted questions
    to inform the revision of the Australian dietary guidelines. Canberra: Commonwealth of Australia; 2011a.

  17. National Health and Medical Research Council. Dietary Guidelines for Older Australians. Canberra:
    Commonwealth of Australia, 1999. http://www.nhmrc.gov.au/publications/synopses/n23syn.htm

  18. National Health and Medical Research Council. Dietary Guidelines for Children and Adolescents in
    Australia. Canberra: Commonwealth of Australia, 2003a. http://www.nhmrc.gov.au/publications/synopses/
    dietsyn.htm

  19. National Health and Medical Research Council. Dietary Guidelines for Australian Adults. Canberra:
    Commonwealth of Australia; 2003b.

Free download pdf