The Everything Restaurant Recipes Cookbook

(Tina Meador) #1

1½ cups firmly packed brown sugar
2 large eggs
2½ teaspoons vanilla
2½ cups all-purpose flour
¾ teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
½ (18-ounce) bag semisweet chocolate chips


1. Preheat the oven to 350°F.
2. In a large mixing bowl, cream together the butter, sugars, eggs, and vanilla.
3. In another bowl, mix together the flour, salt, baking powder, and baking soda.
4. Combine the wet and dry ingredients.
5. Stir in chocolate chips.
6. Make golf ball-sized dough portions and place 2′′ apart on an ungreased cookie sheet.
7. Bake 9–10 minutes, or until edges are light brown.

Mrs. Fields
Mrs. Fields was founded in the late 1970s by a woman named Debbie Fields. She and her husband
opened a store in California selling homemade cookies, which grew into over 1,200 franchises
throughout the United States.


Sonic Fritos Chili Cheese Wraps


This restaurant copycat recipe provides a crunch in your sandwich. Feel free to add or substitute
items in the ingredients to match your tastes.

INGREDIENTS | SERVES 4
1 (19-ounce) can mild chili
3 cups Fritos corn chips
4 flour tortillas
1 cup shredded mild Cheddar cheese
¼ cup diced green onions

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