The Everything Restaurant Recipes Cookbook

Puddings

In the Refrigerator

Keep these items handy in the fridge so you can whip up your favorite copycat recipes without
having to run out to the store. Make sure to have:

Butter or margarine

Cheeses (a good variety)

Cream

Eggs

Ketchup

Milk

Mayonnaise

Mustard

Salad dressings

Salad fixings (a variety of fresh vegetables)

Sour cream

In the Freezer

There are a few items that, while you won't use them every day, you'll still want to keep stocked in
your freezer. They include:

Baguettes

Boneless, skinless chicken breasts

Bread and pizza dough

Ground beef

Steaks

Stew meat