1¼ ounces Frangelico
2 ounces chocolate syrup
2 ounces Coco Lopez
2 ounces finely shredded coconut
2 ounces ice milk
1. Combine all the ingredients in a blender.
2. Serve in a champagne or other small glass.Bennigan's
Bennigan's Grill and Tavern is a casual dining restaurant chain that serves American dishes with an
Irish twist. Restaurants also feature a full bar with many varieties of beer.
Chili's Calypso Cooler
This cocktail is really pretty and very easy to make.INGREDIENTS | SERVES 1
1½ ounces Captain Morgan spiced rum
½ ounce peach schnapps
4 ounces orange juice
Splash lime juice
½ ounce grenadine
Orange wedge, for garnish
Maraschino cherry, for garnish
1. Fill a 16-ounce glass with ice.
2. Pour all of the ingredients over ice in the order listed. Do not stir.
3. Garnish the drink with an orange wedge and a cherry on a toothpick.Chili's Electric Lemonade
Spiked lemonade is a popular cocktail on the menu at many restaurants.INGREDIENTS | SERVES 1