4. Using 1 tablespoon of cooking oil per 2–3 eggrolls, shallow fry in sauté pan.
5. Garnish with salsa and sour cream.Chili's Texas Cheese Fries
Once you make these you will come back to this recipe time after time. Serve with ranch salad
dressing on the side.INGREDIENTS | SERVES 3–4
Half a (28-ounce) bag frozen steak fries
4 slices bacon
1 (8-ounce) bag shredded Cheddar cheese
Jalapeño pepper slices, to taste
Ranch salad dressing, for dipping
1. Spread the fries evenly over a cookie sheet and bake according to package directions.
2. Line strips of bacon on another cookie sheet and bake about 15–20 minutes, until crispy.
3. When the fries and bacon are done, remove from the oven.
4. Add a thick layer of cheese and jalapeños on top of the cooked fries, then crumble the
bacon on top.
5. Return to the oven and bake for 8–10 minutes until the cheese melts.Dave and Buster's Philly Steak Rolls
This appetizer is a Chinese twist on the traditional Philly cheese steak that we all love to eat.INGREDIENTS | YIELDS 10
1 tablespoon vegetable oil
½ cup diced onions
1 box of Steakums (7 slices)
Salt and pepper, to taste
1 (15-ounce) jar of Cheez Wiz
10 egg roll wraps
2 cups vegetable oil, for frying