myelin sheathes of the nerves for it certainly reduces nerve pain and shattered
nerves. Olive Leaf alleviates Fibromyalgia, Chronic Fatigue Syndrome (chronic)
Sinusitis. Olive leaf extracts have been used effectively in several ways: as an
antiseptic, astringent and tranquilizer, fever, antiviral, anti-inflammatory, anti-
microbial, immune tonic, an antioxidant for heart health, and a safe antibiotic.
Olive contains polyphenols, or phenolic antioxidants which are structurally
distinct from the vitamins, carotenoids, bioflavonoids, proanthocyanidins, and
antioxidants found in other fruits and vegetables. Studies have shown that that
olive polyphenols exhibit anti-inflammatory activity, improve immune function,
prevent oxidative damage to DNA, reduce oxidation, and protect the cardiovascular
system by reducing platelet aggregation, increases levels of HDL while inhibits
the oxidation of LDL Cholesterol. Olive Leaf lowers blood pressure, increases
blood flow to the heart by dilating coronary blood vessels, and it also lowers blood
pressure. The olive leaf also contains bioflavonoids (natural Vitamin C helpers) for
maintenance of capillary walls.
PassionFloWer leaF—Nervine, tranquilizer, cardiotonic, disinfectant.
Antidepressant, antispasmodic, sedative, CNS-depressant. For insomnia,
headaches, migraines and general pain. Stomach problems, cramps and mood
disorders. chrysin extracted from Passiflora coerulea a member of the passion
flower family, prevents the conversion of testosterone to estrogen and is an
anti-inflammatory.
PicrorHiZa—Kutkins are group of bitter compounds present in the Ayurvedic
herb Picrorhiza kurroa, which are a reputed remedy for the treatment of liver
diseases. Studies have shown that kutkins are more hepatoprotective than silymarin
from Milk Thistle. Picrorhiza kurroa is a small perennial herb that grows in hilly
parts of India, particularly in the Himalayas between 3000 and 5000 meters. The
roots and rhizomes are an established herbal remedy for variety of diseases ranging
from indigestion to hepatitis.
Pine BarK anD GraPe seeD—Antioxidant-free radical protection,
immune support. 50 x stronger than vitamin E and vitamin C. Passes the blood
brain barrier to protect brain cells. Cardiodepressant, hypotensive, anticonvulsant,
antidepressant, anti-spasmodic, nervine, stomachic, vasodilator, antibacterial.
Extracts of these can be bought from beyondacenturyonline.com, they are very
strong tasting so would be best put in the herb mix for capsulating, or can be
chugged if put in with a large amount of other herbs.
Pine neeDle sUn tea—This is one of my favorite drinks, ideal for kundalini
awakenings because of the water-soluble proanthocyanidins bioflavonoids. Pine
Needle Sun Tea is the most incredible subtle ambrosial drink, which is even taster
than champagne. Harvest some fresh green pine needles by cutting off a few branch
tips and them pull them apart. Put this in a jar of good water, cover with plastic
wrap, place in the sun in the morning and leave all day. You can dilute your sun
tea to taste, and put this in the fridge/freezer to chill. The same pine needles can
be used for moon tea overnight and then again put more water in for sun tea the