http://www.yummy.ph 16 December 2016
TEXT:CHINO L. CRUZ. PHOTOS COURTESY OF SUPPLIERS.What do you like
to do with leftover
Christmas ham?
You!We Asked
Next
Month's
Question: What’s your favorite quick and easy vegetable recipe?Post your answers on http://www.facebook.com/yummymagazine, and check out next month’s issue for your yummy ideas.—Sheila ArendainFor something
a little different,
I stir-fry my leftover ham with
lots of celery, chopped cashew
nuts, and a drizzle of honey.Bookshelf
Israeli food might not be that big a
deal here in the Philippines, but after
reading Michael Solomonov’s fascinating,
detailed new cookbook Zahav (Fully
Booked, P1,595) you’ll want to book
a trip straight to the Promised Land.
V
>i
>Ãwi`Õ«Ì
ÃLÜÌ
engrossing stories about growing up
Israeli-American and how he came to
love the food of his homeland. Inside,
ÞÕ½w`ÕÌ
Ü>ÌiÀ}ÀiV«iÃvÀ
classic Israeli- and Middle Eastern-
inspired dishes such as Chopped Liver,
Kibbeh, and different types of hummus.I like to throw ham
bits into my pasta
dishes. They go with
almost anything—
pesto, cream sauces,
tomato sauces. You
can’t go wrong.—Rina RelovaI use it to make
cheesy ham rolls. All
you have to do is roll slices of
white bread until thin using a
rolling pin, top with ham and
cheese, then roll them up.
Coat in egg and breadcrumbs
before frying until golden.
Kids will love them!—Rea Miranda
I use leftover ham
to make ampalaya
guisado. After frying
up onions and garlic,
I add chopped ham
and leftover tortang
ampalaya to make
this dish.–Leciram NimuliYou’ll come out smelling clean and
fresh after washing your dishes with
Cusina dishwashing liquid! These
all-natural, anti-bacterial wonders
are perfumed with Spanish-made
essential oils, which give them
uniquely irresistible scents. You can
choose among Grapefruit Lemon Zest,
Ginger Yuzu Peel, and Lemongrass
Citrus. Available at SM Supermarket
and SM Hypermarket.and squeak
Bubble
We all love the classic
Italian dishes that
Asia’s Best Female
Chef Margarita Forés
serves up at her Cibo
restaurants, but any
meal there wouldn’t be
complete without their
refreshing beverages
and fruity shakes.
That’s why we couldn’t
contain our excitement
when she revealed that
she was bottling her
Cibo iced tea to sell
to customers! Now you
can take the freshly
brewed goodness
with you and enjoy it
at home. Available at
Cibo branches.
I bake mashed potatoes
topped with ham and cheeses
like cheddar and leftover
queso de bola. I also make
mini pizzas with bread slices,
leftover spaghetti sauce, ham,
and cheese.—Lyra Villamora