Biology Now, 2e

(Ben Green) #1

42 ■ CHAPTER 03 Chemistry of Life


CELLS


At a crowded seminar, Miller presented his
results. Urey sat in the front row. Colleagues at
the meeting recalled that after the presenta-
tion, the famed physicist Enrico Fermi turned
to Urey and said, “I understand that you and
Miller have demonstrated that this is one path
by which life might have originated. Harold, do
you think it was the way?” Urey looked at Fermi

There are hundreds of known amino acids, but
only 20 are the building blocks for proteins, a
major class of molecules found in the cells of
living things. Of the five amino acids that Miller
isolated, three were part of that group of 20.
Thus, from a simple mixture of gases Miller had
indeed created some, but not all, of the amino
acids used in life on Earth.

Figure 3.2


Miller’s original spark discharge experiment


When Stanley Miller zapped a mixture of methane (CH 4 ), ammonia (NH 3 ), hydrogen (H 2 ), and water vapor (H 2 O) with electrical sparks,


he produced compounds called amino acids.


Q1: Before the experiment was run, the apparatus was sterilized and then carefully sealed. Why was this an important
thing to do?

Q2: Why is inclusion of methane in the gas flasks an essential part of the hypothesis that complex organic molecules
were formed in the early atmosphere of Earth? (Hint: What makes a molecule organic?)

Q3: Answer this question after reading about Miller’s “steam injection” experiments: Where was the steam injected in the
experimental apparatus?

1aWater is poured
into the apparatus
and heated.

1bGases are added
into this chamber
of the apparatus.

(^3) An electrical spark
continuously fires
during the
experiment.
(^2) The water
becomes vapor
and travels to the
flask containing
the gases.
5 Samples of the
water/organic
compound “soup”
are removed here.
(^4) The water cools and becomes liquid as it
moves through the apparatus, carrying
organic compounds created by chemical
reactions in the chamber above.

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