Aquaculture: Management, Challenges and Developments

(Axel Boer) #1
Index 135

feedstuffs, 13
fertilization, xi, 110, 129
fertilizers, 125, 126
fish, vii, viii, ix, x, 1, 2, 3, 4, 5, 6, 7, 8, 9,
13, 14, 15, 16, 17, 19, 20, 21, 23, 24, 26,
28, 40, 43, 44, 45, 46, 47, 48, 50, 51, 52,
53, 54, 55, 56, 57, 58, 59, 60, 61, 62, 64,
65, 66, 67, 68, 69, 72, 75, 76, 77, 78, 79,
81, 82, 84, 86, 87, 88, 89, 91, 92, 95, 96,
97, 98, 99, 100, 101, 102, 103, 104, 105,
106, 110, 111, 112, 113, 114, 115, 117,
122, 123, 124, 125, 126, 127, 128, 130,
132
fish oil, 82
fisheries, x, 3, 4, 9, 17, 18, 23, 24, 25, 26,
27, 87, 88, 89, 98, 100, 103, 104, 105,
106, 111, 112, 117, 118, 119, 126, 127,
130
fishing, 4, 26, 111, 126
flooding, 123
floods, 113
flora, 34
fluctuations, 54, 55, 97
food, 3, 16, 17, 18, 24, 30, 34, 38, 47, 49,
57, 58, 61, 62, 77, 79, 82, 83, 85, 99,
103, 114, 115, 120, 122, 125, 126
food industry, 30
food intake, 85
food production, 99
food products, 34
food safety, 18
food security, 3, 17, 18, 24, 103, 120
food web, 57, 61
freshwater, 3, 4, 5, 7, 14, 19, 84, 103, 110,
113
freshwater species, 14
fungi, 44


G

gastrointestinal tract, 34
genes, 31, 35, 37
genome, 31, 32, 33, 34, 35
genomic modification, 35
geosmin (GSM), ix, 43, 44, 58, 59


Ghana, v, vii, viii, 1, 2, 3, 4, 5, 6, 7, 8, 9, 12,
13, 14, 15, 16, 17, 18, 19, 23, 24, 25, 26,
27, 28, 103
global demand, 44
glucose, 68, 71, 73, 74, 78
glycogen, 79
Gross Domestic Product (GDP), 3
growth rate, ix, 3, 5, 15, 64, 67, 68, 69, 70,
74, 76
growth time, 53, 55, 56, 57
Guinea, 24

H

habitats, 26
harvesting, 52, 89, 92, 127, 129
Hawaii, 131
hazards, 46
health, 45, 97, 102
hematology, 66
hormone levels, 80
hydrogen peroxide, 45, 53, 59

I

in vitro, 33, 37, 57
in vivo, 35, 38
industry, viii, 2, 3, 5, 7, 9, 12, 13, 14, 17, 30,
37, 44, 64, 88, 101, 106, 115, 119, 121,
125
infection, vii, viii, 29, 30, 31, 32, 33, 34, 35,
36, 40
infectious agents, 34
infrastructure, viii, 2, 18
investments, xi, 3, 5, 9, 15, 110, 120, 121,
129
irrigation, 4
islands, 38
Italy, 103
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