Modelling of Taste-Taint in Fish ... 59Gobas, F.A.P.C., Z’Graggen, M.N., 1995. Time response of the Lake Ontario
ecosystem to virtual elimination of PCBs. Environmental Science and
Technology 29, 2038-2046.
Grimm, C.C., Lloyd, S.W., Zimba, P.V., 2004. Instrumental versus sensory
detection of off-flavors in farm-raised channel catfish. Aquaculture 236,
309 - 319. http://dx.doi.org/10.1016/j.aquaculture.2004.02.020.
Guttman, L., van Rijn, J., 2008. Identification of conditions underlying
production of geosmin and 2-methyliosborneol in a recirculating system.
Aquaculture 279, 85 - 91. http://dx.doi.org/10.1016/j.aquaculture.
2008.03.047.
Hathurusingha P.I., 2015. Predictive modelling and experimental studies on
taste-taint as geosmin (GSM) and 2-methylisoborneol (MIB) in farmed
barramundi (Lates calcarifer). PhD Thesis, The University of Adelaide,
Australia.
Hathurusingha P.I., Davey K.R., 2016 a. A demonstrated new approach to
limit geosmin (GSM) and 2-methylisoborneol (MIB) in Recirculating
Aquaculture Systems (RAS) using controlled dosing with hydrogen
peroxide (H 2 O 2 ) as a benign biocide. Water Research (Manuscript in
preparation).
Hathurusingha P.I., Davey K.R., 2016 b. Experimental validation of a time-
dependent model for chemical taste taint accumulation as geosmin (GSM)
and 2-methylisoborneol (MIB) in commercial RAS farmed barramundi
(Lates calcarifer). Ecological Modelling, (Manuscript in review:
ECOMOD-S- 16 - 00232).
Hathurusingha P.I., Davey K.R., 2016 c. Chemical taste-taint accumulation in
RAS farmed fish - a Fr 13 risk assessment demonstrated with geosmin
(GSM) and 2-methylisoborneol (MIB) in barramundi (Lates calcarifer).
Food Control 60, 309 - 319. http://dx.doi.org/10.1016/j.
foodcont.2015.08.014.
Hathurusingha, P.I., Davey, K.R., 2014. A predictive model for taste-taint
accumulation in Recirculating Aquaculture Systems (RAS) farmed-fish -
demonstrated with geosmin (GSM) and 2-methylisoborneol (MIB).
Ecological Modelling 291, 242 - 249. http://dx.doi.org/10.1016/
j.ecolmodel.2014.08.009.
Hathurusingha, P.I., Davey, K.R., 2013. A new transient-state model for
quantitative prediction of taint in farmed barramundi fish (Lates
calcarifer). In: Proc. 34th International Conference on Marine Science and
Aquaculture–ICMSA 2013, Amsterdam, The Netherlands, May 15-16, pp.
380 - 382. eISBN 20103778.