Aquaculture: Management, Challenges and Developments

(Axel Boer) #1

84 Safina Musa, Christopher Mulanda Aura and Rodrick Kundu


McGoogan, B.B. and Gatlin III, D.M. (2000). Dietary manipulations affecting
growth and nitrogenous waste production of red drum, Sciaenops
ocellatus: II. Effects of energy level and nutrient density at various
feeding rates. Aquaculture, 182 (3-4), 271-285.
Munguti, J.M., Waidbacher, H., Liti, D.M., Straif, M. and Zollitsch, W.J.
(2009). Effects of substitution of freshwater shrimp meal (Caridina
nilotica Roux) with hydrolyzed feather meal on growth performance and
apparent digestibility in Nile tilapia (Oreochromis niloticus L.) under
different culture conditions. Livestock Research for Rural Development,
21(8), 1-13.
Munsiri, P. and Lovell, R.T. (1993). Comparison of satiate and restricted
feeding of channel catfish with diets of varying protein quality in
production ponds. Journal of the World Aquaculture Society, 24 (4), 459-
465.
Naylor, R.L., Goldberg, R.J., Mooney, H., Beveridge, M., Clay, J., Folke, C.,
Kautsky, N., Lubchenco, J., Primavera, J. and Williams, M. (2000).
Nature’s subsidies to shrimp and salmon farming. Science, 282, 883-884.
Nematipour, G.R., Brown, M.L. and Gatlin III, D.M. (1992). Effects of dietary
energy :protein ratio on growth characteristics and body composition of
hybrid striped bass, Morone chrysops (female) x M. saxatilis (male).
Aquaculture, 107 (4): 359-368.
Ogata, H. and Murai, T. (1994). White muscle of masu salmon, Oncorhynchus
masou masou, smolts possesses a strong buffering capacity due to a high
level of anserine. Fish Physiology and Biochemistry, 13 (4): 285-293.
Ogino, C. (1980). Protein requirements of carp and rainbow trout. Bulletin of
the Japanese Society of Scientific Fisheries, 46 (3): 385-388.
Olivera-Castillo L., Pino-Aguilr M., Lara-Flores M., Granados- Purto S.,
Montero-Munoz J., Olvera-Novoa M.A. and Grant G. (2011). Substitution
of fish meal with raw or treated cowpea (Vigna unguilata L Walp, IT86-
D719) meal in diet for Nile tilapia (Oreochromis niloticus L.) fry.
Aquaculture Nutrition, 17, e101–e111.
Page, J.W. and Andrews, J.W. (1973). Interaction of dietary levels of protein
and energy on channel catfish (Ictalurus punctatus). Journal of Nutrition,
103, 1339-1346.
Papaparakeva-Papoutsoglou, E. and Alexis, M.N. (1986). Protein requirement
of young mullet, Mugil capito. Aquaculture, 52, 105-115.
Peres, H. and Oliva-Teles, A. (1999). Effect of dietary lipid level on growth
performance and feed utilization by European sea bass juvenile
(Dicentrarchus labrax). Aquaculture, 179, 325-334.

Free download pdf