Ecology, Conservation and Management of Wild Pigs and Peccaries

(Axel Boer) #1
Part III: Conservation and Management

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ecological framework, are utterly crucial. However, it is surpris-
ing to see that there is a lack of research considering AMR in
wildlife, even when wild animals provide the biological means
to spread AMR bacteria and potentially constitute AMR hot-
spots (Allen et al. 2010).
In this context, wild boar have the potential to be reservoirs
and long-distant spreaders of AMR bacteria in the ecosystem.
Presently, the knowledge about the mechanisms that drive the
emergence and dissemination of resistant bacteria in wild boar
is scarce. Understanding to what extent this species contributes
to the spread of bacterial resistance genes is a challenging task,
to which the intersection of infectious disease ecology, land-
scape ecology, and microbiology will be essential. Predicting the
spread of AMR through the wildlife interface, and understand-
ing the underlying landscape-level determinants, is critical for
the identification of populations at risk, for mapping high-risk
areas and, consequently, for steering surveillance programmes
and designing proactive management actions. Priority actions
should also include containment of antibiotic use and disposal,
as well as risk management in areas under high selective pressure.
Answering all the questions posed in this chapter will
(1) from a theoretical point of view, unveil critical evolutionary

processes underlying the routes and transmission of antibiotic-
resistant bacteria that should be better and further understood,
and (2) on a more applied perspective, allow the implementa-
tion of monitoring and management guidelines to prevent
further contamination and circular transmission in the inter-
ception of human, animal and the environment, meeting the
overarching One Health approach that aims to ensure sectorial
coordination of the human, veterinary, and environment enti-
ties. The implementation of Commission Decision on the moni-
toring and reporting of antimicrobial resistance in zoonotic
and commensal bacteria (2013/652/EU), which is already in
action in several countries including Portugal, is a step forward
in this direction, as it aims at the harmonized monitoring and
reporting of Salmonella spp. and E. coli producing ESBL, AmpC
β-lactamases and carbapenemases in food-producing animals
and meat.
In addition to these initiatives, we restate that it is urgently
needed that each country implements a specific network for sur-
veillance of antibiotic use and bacterial resistance directed to
wild ungulates, particularly to wild boar, which will enhance the
ability to detect outbreaks, prevent ecological spread, and facili-
tate international collaboration and communication.

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