446 MHR • Unit 5 Population Dynamics
be available to the secondary consumers that eat
caterpillars. Approximately one third of the energy
the caterpillar obtains is used in its own cellular
respiration (providing energy for locomotion,
maintaining body temperature, and other body
processes), and therefore lost to the ecosystem.
In fact, only about one sixth of the energy is
incorporated into new caterpillar tissue — tissue
that can be eaten by secondary consumers.
This energy loss (and its related unusable heat)
occurs between all trophic levels in a food web (see
Figure 13.20). Although the efficiency with which
energy is transferred from one level to the next
varies among different types of organisms, it
usually ranges between 5 and 20 percent. In other
words, roughly 80 to 95 percent of the potential
energy available at one trophic level is not
transferred to the next one. This pattern of energy
loss is often illustrated as a pyramid of
productivity(see Figure 13.21 on page 448).Figure 13.19Why is so much energy lost as waste from a
caterpillar?The next MiniLab will help you understand
pyramids of productivity by examining three
typical food chains.plant material eaten
by caterpillarfecesgrowthcellular
respiration100 J
33 J
67 J
200 J
100% energy to environmentphotosynthesisEarth Sunproducersherbivoresdecomposersorganic wastes/dead tissuerespiratory heat lossloss = 23.8% loss = 76.2%top carnivorescarnivoresloss =
21.4% loss 67.2%=loss =
20.4% 16.2% loss = 63.4%1 – 2% solar energy5.5%
11.4%
loss = 23.5% loss = 71%heat (energy) loss to environmentFigure 13.20Why is the
respiratory heat loss of
consumers higher than
that of producers? Note
that it is highest for
top-level carnivores.