Caspases,Paracaspases, and Metacaspases Methods and Protocols

(Wang) #1
65


  1. Add enough 55 mM iodoacetamide (made fresh) to cover gel
    band (approx 200 μL).

  2. Place tubes in the dark for 30 min at room temperature.

  3. Remove supernatant and wash gel bands 2–3× for 15 min in
    500 μL 50:50 acetonitrile:100 mM ammonium bicarbonate.

  4. Remove supernatant and add 50 μL acetonitrile to completely
    dry gel band (should turn opaque).

  5. Remove acetonitrile and speed vac for ~5 min or until slices are
    completely dry.

  6. Resuspend a 20 μg bottle of trypsin in 200 μL of trypsin resus-
    pension buffer.

  7. Dilute 1:10 with 25 mM ammonium bicarbonate (10 ng/μL
    fi nal concentration of trypsin).

  8. Add 200 ng of trypsin (20 μL) to dehydrated gel slices (or if
    sure of exact protein concentration, use a 50:1 substrate/
    enzyme ratio).

  9. Incubate gel slices in trypsin for 10 min to rehydrate.

  10. Add enough 25 mM ammonium bicarbonate to cover gel
    bands and place at 37 °C overnight.

  11. The next morning transfer supernatant into clean tube and add
    enough 5 % formic acid to cover gel bands and incubate at
    room temperature for 15 min.

  12. Transfer supernatant to the tube with supernatant from the
    o/n digestion.

  13. Add enough acetonitrile to cover gel bands (approx 100–
    200 μL) and incubate at room temperature for 15 min. Transfer
    supernatant to tube with digested peptides.

  14. Repeat acetonitrile elutions until gel bands have become com-
    pletely opaque (2–3 times).

  15. Dry peptide sample to a fi nal volume of <10 μL in speed vac.

  16. At this stage peptides may be stored at −80 °C ( see Note 5 ).

  17. Cut 30 cm of 100 μm ID fused silica capillary tubing and burn
    off 2–3 cm of polyimide coating using a fl ame.

  18. Remove the burnt coating with methanol and a Kimwipe.
    Place the tubing in the laser puller with the newly exposed sil-
    ica in the laser’s path and pull two 5 μm tips.

  19. Create a methanol Aqua C18-reverse-phase slurry in an
    Eppendorf tube, and pressure-load the tips from the previous
    step with 11 cm of Aqua C18 reverse-phase slurry.

  20. Equilibrate the tip on an Agilent 1100 series HPLC using a
    gradient of 40 % buffer A; 60 % buffer B to 100 % buffer A; 0 %
    buffer B over 30 min, followed by a 10 min wash with 100 %


3.3 Preparing
Columns for Mass
Spectrometric
Analysis


Global Identifi cation of Caspase Substrates
Free download pdf