tina sui
(Tina Sui)
#1
15.3.2 Specificity of mammalian LOXs
In contrast to plant cells, most mammalian tissues contain large amounts of AA and
in various animal cells–such as polymorphonuclear leukocytes, monocytes or
macrophages–this fatty acid is even the major polyenoic fatty acid. Since AA is
the major substrate for the formation of prostaglandins and leukotrienes, research
has been focused in the past on the oxidative metabolism of this fatty acid. How-
ever, in several mammalian cells and tissues and also in extracellular lipids (e.g.,
plasma lipoproteins), LA is more abundant than AA. Thus, the oxidative metabo-
lism of LA via the LOX pathway may also lead to bioactive compounds, which
may have been underestimated so far. In fact, (13S,9Z,11E)-13-hydroxy-9,11-octa-
decadienoic acid, the major oxygenation product of LAvia the 15-LOX pathway has
been shown to exhibit interesting biological activities (Ku ̈hn, 1996). Nevertheless,
for the time being AA metabolism remains in the center of eicosanoid research,
although investigations of the metabolic fate of other polyunsaturated fatty acids
may have become increasingly important during the past few years.
According to the currently used nomenclature, mammalian LOXs are categorized
with respect to their positional specificity of AA oxygenation into 5-LOXs, 8-LOXs,
12-LOXs, and 15-LOXs (Funk, 1996; Brash, 1999; Ku ̈hn and Thiele, 1999).
Although this nomenclature is straightforward and commonly accepted, it suffers
from several disadvantages, which may lead to confusion among scientist not work-
ing in the field. The major disadvantage of this nomenclature is that it is based on a
single enzyme property and does not consider other structural and functional enzyme
characteristics. Moreover, the positional specificity of LOXs is not an absolute en-
zyme property but depends strongly on the way that the enzyme interacts with the
substrate. This interaction is of course influenced by a variety of factors such as
substrate concentration (Ku ̈hn et al., 1990a), the physico-chemical state of the sub-
strate (Began et al., 1999), pH (Gardner, 1989) or temperature, but may also depend
on the structures of both, enzyme and substrate. If this hypothesis is correct, it may be
possible to alter the positional specificity by targeted modification of the substrate
and/or by site-directed mutagenesis of critical amino acids involved in positioning
the fatty acid substrate at the active site.
Alteration of positional specificity with C 20 fatty acid substrates of
mammalian and plant LOXs
Since site-directed mutagenesis requires detailed sequence information on various
LOX isoforms, the problem of enzyme/substrate interaction was initially approached
by targeted substrate modification. In 1967, Hamberg and Samuelsson investigated
the structural reasons for the positional specificity of the soybean LOX reaction
using different polyenoic fatty acids. They concluded that the distance of the bis-
allylic methylene where hydrogen abstraction takes place from the methyl end of
the substrate molecule appeared to be important (Hamberg and Samuelsson,
1967). Similar results were later on obtained with the rabbit 15-LOX (Ku ̈hn et
al., 1990b). From these data a topological model of enzyme substrate interaction
was developed suggesting that polyenoic fatty acids may penetrate the active site
15.3 The structural bases of the positional specificity of LOXs 321