tina sui
(Tina Sui)
#1
fication reactions (Rangheard et al., 1989). In hydrolytic reactions catalyzed by li-
pases fromR. arrhizusand porcine pancreas discrimination againstcis-6-18 : 1
(Mbayhoudel and Comeau, 1989) and n-3 22 : 6 (Yang et al., 1990) moieties, respec-
tively, has been observed. Similarly, lipase from rape hydrolyzes tripetroselinin and
tri-c-linolenin at much lower rate than triolein (Hills et al., 1990a).
It appears from the above findings that discrimination against fatty acids having
the first double bond from the carboxyl end as acis-4,cis-6 or acis-8 is a common
feature of many lipases. It has been suggested that the lipase from rape discriminates
againstanti-orientedcis-4 andcis-6 unsaturated fatty acids due to the direction of
twist of the carbon chain after the first double bond which might hinder binding of
the reactive group to the lipase (Hills et al., 1990a). It is conceivable that the same
argument is valid for the selectivity of many lipases against fatty acids having acis-4,
cis-6 or acis-8 double bond as the first olefinic bond at the carboxyl end of the fatty
acid.
In the esterification of common and unusual fatty acids withn-butanol, lipases
from rape, porcine pancreas,C. rugosa, R. mieheiandR. arrhizus(Jachmania ́n
et al., 1996), papaya (Mukherjee and Kiewitt, 1996b) and pineapple as well asRhi-
zopussp. (Mukherjee and Kiewitt, 1998) have been shown to have strong preference
for fatty acids having hydroxy groups, e.g., ricinoleic (12-hydroxy-cis-9-octadece-
noic) and 12-hydroxystearic acid, epoxy groups, e.g.trans-9,10-epoxystearic acid,
and cyclopentenyl fatty acids having saturated alkyl chains, e.g. hydnocarpic
[11-(cyclopent-2-en-1-yl)undecanoic] and chaulmoogric [13-(cyclopent-2-en-1-
yl)tridecanoic] acid, whereas a cyclopentenyl fatty acid having acis-6 olefinic
bond, i.e., gorlic [13-(cyclopent-2-en-1-yl)tridec-6-enoic] acid is strongly discrimi-
nated against by several lipases (Jachmania ́n et al., 1996; Jachmania ́n and Mukher-
jee, 1996).
A partially purified lipase fromVernonia galamensisseeds has been shown to
catalyze the hydrolysis of trivernolin (tri-cis-12,13-epoxy-cis-9-octadecenoin), the
predominant constituent of the seed oil ofV. galamensis, much faster than triolein
or other triacylglycerols (Ncube et al., 1995). Similarly, in the transesterification of
tricaprylin with fatty acids, catalyzed by purifiedV. galamensislipase, a strong pre-
ference for vernolic (cis-12,13-epoxy-cis-9-octadecenoic) acid has been observed
(Ncube et al., 1995).
The above substrate specificities of various lipases have been utilized for the
enrichment of specific unsaturated fatty acids or derivatives via kinetic resolution
from their mixtures, obtained from naturally occurring fats and other lipids.
2.2.2 Enrichment of n-6 polyunsaturated fatty acids
The applications of lipase-catalyzed kinetic resolution for the enrichment of n-6
polyunsaturated fatty acids are summarized in Table 2.
c-Linolenic acid is of considerable commercial interest due to its beneficial bio-
medical properties (Horrobin, 1992). Seed oils of evening primrose,Oenothera bi-
ennis(Hudson, 1984; Mukherjee and Kiewitt, 1987), borage,Borago officinalis
(Whipkey et al., 1988) andRibesspp. (Traitler et al., 1984) are some common
2.2 Fractionation of fatty acids and other lipids by lipase-catalyzed reactions 29