Enzymes and Energy 97
Energy may be defined as the ability to do work (exert a force
that acts over a distance). Bioenergetics refers to the flow of
energy in living systems. Organisms maintain their highly
ordered structure and life-sustaining activities through the con-
stant expenditure of energy obtained ultimately from the envi-
ronment. The energy flow in living systems obeys the first and
second laws of a branch of physics known as thermodynamics.
According to the first law of thermodynamics, energy can
be transformed (changed from one form to another), but it can
neither be created nor destroyed. This is sometimes called the law
of conservation of energy. For example, the mechanical energy of
a waterfall can be transformed into the electrical energy produced
by a hydroelectric plant; the chemical bond energy in gasoline
can be transformed into the mechanical energy of turning gears;
and (in a hybrid car), mechanical energy can be transformed into
electrical energy. Figure 4.12 shows a more biological example;
indeed, this is the energy transformation upon which all animal
and plant life depends: the transformation of light energy into the
chemical bond energy in glucose molecules.
However, in all energy transformations, you can never get
out what you put in; the transformation is never 100% efficient
4.3 Bioenergetics
Living organisms require the constant expenditure of
energy to maintain their complex structures and pro-
cesses. Central to life processes are chemical reactions
that are coupled, so that the energy released by one reac-
tion is incorporated into the products of another reaction.
| CHECKPOINT
- Draw graphs to represent the effects of changes
in temperature, pH, and enzyme and substrate
concentration on the rate of enzymatic reactions.
Explain the mechanisms responsible for the effects
you have graphed. - Describe a reversible reaction and explain how the
law of mass action affects this reaction.
5a. Using arrows and letters of the alphabet, draw a flowchart
of a metabolic pathway with one branch point.
5b. Define end-product inhibition and use your diagram
of a branched metabolic pathway to explain how
this process will affect the concentrations of different
intermediates.
5c. Because of an inborn error of metabolism, suppose
that the enzyme that catalyzed the third reaction in
your pathway (see no. 5a) was defective. Describe
the effects this would have on the concentrations of
the intermediates in your pathway.
LEARNING OUTCOMES
After studying this section, you should be able to:
- Distinguish between endergonic and exergonic
reactions, and explain how ATP functions as a
universal energy carrier. - Distinguish between oxidation and reduction
reactions, and explain the functions of NAD and FAD.
Table 4.4 | Examples of Inborn Errors in the Metabolism of Amino Acids,
Carbohydrates, and Lipids
Metabolic Defect Disease Abnormality Clinical Result
Amino acid metabolism Phenylketonuria (PKU) Increase in phenylpyruvic acid Mental retardation, epilepsy
Albinism Lack of melanin Susceptibility to skin cancer
Maple-syrup disease Increase in leucine, isoleucine,
and valine
Degeneration of brain, early death
Homocystinuria Accumulation of homocystine Mental retardation, eye problems
Carbohydrate metabolism Lactose intolerance Lactose not utilized Diarrhea
Glucose 6-phosphatase
deficiency (Gierke’s disease)
Accumulation of glycogen in liver Liver enlargement, hypoglycemia
Glycogen phosphorylase
deficiency
Accumulation of glycogen in muscle Muscle fatigue and pain
Lipid metabolism Gaucher’s disease Lipid accumulation (glucocerebroside) Liver and spleen enlargement,
brain degeneration
Tay-Sachs disease Lipid accumulation (ganglioside GM2) Brain degeneration, death by age five
Hypercholestremia High blood cholesterol Atherosclerosis of coronary and
large arteries