5280 Magazine – May 2018

(Grace) #1

156 |^5280 |^ MAY 2018


Tables $$$
Park Hill / American A glass of wine, flickering candle-
light, and mismatched tables set the tone at this cozy
neighborhood restaurant. Reservations accepted. 2267
Kearney St., 303-388-0299. Dinner

Tacos Tequila Whiskey $
City Park / Mexican Often referred to as Pinche Tacos,
this taqueria offers a variety of Mexican specialties. Try
the queso a la plancha taco made with griddled Cotija
cheese, smashed avocado, and roasted tomatillo salsa.
Multiple locations. Reservations not accepted. 1514
York St., 720-475-1337. Lunch, Dinner

TA G $$$
Downtown / International Chef Troy Guard describes
the food at his flagship restaurant as continental social
cuisine. Translation: He serves big and small plates with
flavors from around the world. Reservations accepted.
1441 Larimer St., 303-996-9985. Lunch, Dinner

TAG Burger Bar $$
Congress Park / American This inventive burger bar
lets you pick your protein and toppings. The Los Chin-
gones burger comes with baja slaw, “chicharrones”
(fried pork rinds), griddled cotija cheese, black bean
purée, and Cholula aïoli. Reservations not accepted.
1222 Madison St., 303-736-2260. Lunch, Dinner

Tamayo $$$
Downtown / Mexican This spot’s modern menu is
derived from authentic Mexican roots and ingredients.
Reservations strongly recommended. 1400 Larimer St.,
720-946-1433. Lunch, Dinner, Brunch

Tavernetta $$$
Downtown / Italian The team behind Boulder’s
acclaimed Frasca Food and Wine offers the same atten-
tion to detail and hospitality at their more casual Denver
restaurant. The charming space is home to dishes from
across Italy and a deep wine list. Try the “pollo girarro-
sto,” a whole rotisserie-roasted chicken for two served
with potatoes and escarole. Reservations accepted.
1889 16th St, 720-605-1889. Lunch, Dinner

There Denver $$$
LoHi / American Order one of the jam-based cocktails,
then indulge in a variety of eclectic small plates like
tostadas, steamed buns, and lettuce wraps. You’ll want
to try everything at this quirky Telluride-born eatery.
Reservations accepted. 3254 Navajo St., 720-500-3254.
Dinner, Brunch

To The Wind Bistro $$$
City Park / Contemporary This cozy neighborhood
restaurant offers a fresh, casual take on bistro fare and a
top-notch craft beer selection. You’ll find eclectic plates
like cornmeal waffles with roasted pork shoulder,
kampachi poke, and buttermilk chicken with pink
banana squash. Reservations not accepted. 3333 E.
Colfax Ave., 303-316-3333. Dinner

Tocabe $
Berkeley / American American Indian food goes
Chipotle-style at this quick service restaurant. Try the fry
bread taco loaded with beef, buffalo, or chicken, and
beans, lettuce, cheese, and salsas. Also try the Green-
wood Village location. Reservations not accepted. 3536
W. 44th Ave., 720-524-8282. Lunch, Dinner

Tony’s Bistro $
Capitol Hill Area / Deli This casual neighborhood spot
is known for its Reuben‚ corned beef or pastrami‚ and
wide assortment of sandwiches. Start your day off right
with the eggs Benedict and $5 bottomless mimosas.
Reservations accepted for parties of six or more. 950
Broadway, 720-880-4501. Breakfast, Lunch, Dinner

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