Asian Restaurateur — Spring 2017

SPRING 2016

BRITISH CURRY CLUB

Not out of

contract until

next year? Special offer

£100

credit for every customer

that signs up before

Don’t worry, you can still take advantage 5th May 2017

of our special offer. Just give us a call.

Call us for a quote today:

Freephone:

0800 022 3232

fl o g a s. c o. u k / b u s i n e s s - m a i n s - g a s - r e s t a u r a n t s - t a k e a w a y s

The ‘Grow Your Own Curry’ campaign

goes out to schools in its second year!

British Curry

Club’s News:

T

he campaign is to encourage the next generation in the UK to enjoy and know

more about the flavours that Asian cuisine offers. Pupils in primary schools

nationwide will enjoy growing their own ingredients!

The campaign has been supported by Sutton Seeds with a variety of seeds for
schools to use in their vegetable patch or pots; along with East End Foods, Sweet
Cherry Publishing provding the prizes, plus this year we have been supported by
celebrity chefs Cyrus Todiwala,
Anjum Anand and Hari Ghotra
who have all provided of
vegetarian recipes for both
parents and schools to use to
encourage children to eat more
vegetables either home grown or
from shops.

Cyrus Todiwala

“Grow Your Own Curry can only

be the greatest feeling of joy and

achievement and describes ones

actions from Seed to Plate and a

deep understanding of nature”.

Anjum Anand

“Growing the seeds and spices

will really help to get children

involved in the scratch cooking

process and highlight the flavours

and benefits of cooking with fresh

ingredients, as well as the fun you

can have making your own meal.”

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