Travel + Leisure India & South Asia — October 2017

(vip2019) #1
The Gourmands
Savour real flavours of Goa at roadside cottages that dole out
the best homemade dishes.

FAVOURITE GOAN DISHES
Chicken cafreal and seafood thali.

RESTAURANTS
Café Orange Boom for breakfast
and Spice Goa and Star Light for
home-style food.

OFF-SEASON HANGOUTS
Tamarind for North Indian
cuisine and Salt N Pepper for
chicken burgers.

SPICES AND SPICE MARKETS
Matthew is crazy about garlic and
turmeric. She gets them at
Mapusa spice market.

THE CHRISTMAS SURPRISE
Daily Grind for a sumptuous
turkey dinner.

After walking the ramp for
top Indian designers and
hosting a popular
television show, Joey
Matthew is cooking up a
storm at her cafe, Daily
Grind, near North Goa’s
Donda Beach. A Malayali
who found home in Goa,
Joey thinks, “You have to
be at a beautiful place at
the end of the day. The
quality of life in Goa is
2,000 notches up than in
other cities.”

JOEY MATTHEW
|| MODEL-TURNED-CHEF ||

INSIDERS


FOOD

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