Travel + Leisure Southeast Asia — October 2017

(Rick Simeone) #1

Atelier Fujita’s tomato-
topped eggplant.
BELOW: A lively late-
night crowd at Lanterne.
OPPOSITE FROM TOP:
Plating the kaiseki-
inspired menu at
Kagurazaka GiroGiro;
the old-school entrance
to Jump; crunchy
karaage at Lanterne.

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