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DECEMBER 2017 businesstraveller.comCLOCKWISE FROM
THIS PAGE TOP:
LeVeL33;
1-Altitude;
Jigger & Pony;
B28OPERATION DAGGER
Hidden in the basement of a nondescript building on Ann Siang
Hill, Operation Dagger has perhaps the most bizarre menu
of any bar in Singapore. Cocktails come with a medley of odd
and unfamiliar ingredients, from goat’s cheese to bone marrow
to fermented red cabbage. Theatrical attention is paid to the
presentation: drinks emerging from a large glass jar filled with
aromatic smoke, for example. Fans of industrial-chic décor will also
appreciate the polished concrete tabletops and outlandish filament-
bulb installation that covers the ceiling. Open Tuesday-Saturday
6pm until late; tel +65 6438 4057;operationdagger.comLEVEL33
Another place with fantastic views is LeVeL33. The “urban
penthouse dining” space has its own craft brewery with fantastic
views of the Marina Bay area and city skyline. The contemporary
interiors are built with a wooden finish, earthy colours and copper
brewing kettles. Apart from its classic European offerings, it has
a special “beer dining” menu with 15 choices from corn fritters
to seasoned chipotle. If beer isn’t your thing , there’s an impressive
wine list too, sourced from boutique wineries around the world.
Open daily 11.30am-12am; tel +65 6834 3133; level33.com.sg