Tyre Asia – May-June 2018

(Sean Pound) #1

94 Tyre Asia April/May 2018


MIXInG


In this second and concluding part of the article on tandem process, the
focus is on machinery optimisation with regard to dispersion, distribution,
temperature control and process consistency

Tandem process:


Advantages


all the way


By Prof. Dr. Andreas Limper,
Dr. Harald Keuter, HF Mixing Group

Cooling properties and
equilibrium temperature
As the overall importance of good
cooling increases, the difference between
the tangential and intermeshing rotor
systems should again be clarified through
picture 4.

Image 4 shows the mixer empty volume
as a function of the temperature-
controlled surface for tangential and
intermeshing machines. Using the
example of 250-litre mixer it is clear that
the available cooling surface is 20 per
cent higher for the intermesh compared
to the tangential mixer. In principle, the
gap widens in larger machines, i.e. the
difference is greater in favour of the
intermeshing mixer.

If we consider the difference between
the cooling surfaces of a size IM320e
(upper mixer) and IM550eT (lower
mixer) tandem line, there is another side
effect to be considered. The IM320e
has a cooling surface of 8.5 m2 and the

IM550eT 11.3 m2. Based on a batch
weight of 250 kg, we have a specific
cooling surface of 340 cm2/kg for the
IM320e, and 450 cm2/kg in the IM550eT,
which corresponds to an increase of more
than 30 per cent in cooling capacity.
Therefore in the larger tandem lower
mixer the compound “sees” a larger
cooling surface. This results in lower
equilibrium temperatures in the tandem
lower mixer than in an “optimally” filled
machine.
Image 5 schematically shows the
equilibrium temperatures as a function of
the rotational speed for an internal mixer
and a corresponding tandem lower mixer
without a ram. Due to the difference
in the size of the two machines, lower
equilibrium temperatures should be
set in the tandem lower mixer over the
entire speed range. This means that
the rotor speed can be set higher in the
tandem lower mixer at the same target
temperature than in a standard internal
mixer. This enhances the distribution
performance due to greater material
movement. The lower mixer takes over
the distribution.

As explained above the lower mixer
has excellent cooling properties and so
chemical reactions such as silanisation
for example can also take place here due
to the intermeshing rotor geometry and
the size of the lower mixer.

The missing ram has a beneficial effect in
the tandem lower mixer as the resulting
reaction products are easily extracted
from the open system.
It can be estimated that a rotor speed of
up to 20 per cent higher can be selected,
depending on the mixture, when the
IM320e and IM550eT machine sizes are
compared.

Process division in dispersion
and distribution
The original idea of being able to produce
as many as possible, or ideally all
compounds in one step has not yet been
fully realized. however, there certainly
is a trend in this direction. The tandem
process opens up the possibility to
divide the process into the sub-steps of
distribution and dispersion.
In this case, due to the existing ram, the
upper mixer is responsible for dispersion.
The upper mixer must draw the recipe
ingredients into the mixing chamber and
complete the dispersive mixing process
before the compound can be conveyed to
the lower mixer.

The process division can be clearly
represented by the preparation of a
reactive base compound. Image 6 shows

Image 4: Empty volume as function of
temperature-controlled surface for tangential and
intermeshing mixers

Image 5: Equilibrium temperatures as function
of rotational speed for an internal mixer and
corresponding tandem lower mixer without ram.
Free download pdf