2018-09-01_TravelLeisureIndiaSouthAsia

(Elle) #1
Ettukettu
KUMARAKOM LAKE RESORT, KERALA
The regal eight-sided mansion that houses Ettukettu was
commissioned by King Marthanda Verma andoffers a
window into traditional Kerala architecture. While the place
recreates the drama of erstwhile Travancore royalty, an
experienced team of chefs presents delectable Malabari dishes,
such as Syrian Christian duck roast,karimeen pollichathu,
thamarappam, etc. from its extensive multi-cuisine menu.
The place is a revelation if you want to discover the region’s
traditional cuisine.kumarakomlakeresort.com

Avartana
ITC GRAND CHOLA, CHENNAI
An evening dining destination with charming
interiors, Avartana lives up to its name, which
literally means mysticism or magic. The
restaurant combines traditional South Indian
spices with innovative preparation techniques to
offer a new interpretation of the region’s cuisine.
Some of the must-have creations here include
infused tomatorasam, asparagus, French beans
and coconut stew, and pan-fried cod. Go for the
specially crafted tasting menus for a wholesome
experience.itchotels.in

Delicious
FOOD AWARDS 2018


Le Bistro Du Parc
NEW DELHI
Located in a leafy Delhi
neighbourhood, Le Bistro
du Parc offers guests the
cosy setting of a Parisian
cafe. Classic French cuisine,
coupled with fi ne wines,
makes this place a hit among
discerning gourmands. Among
the pioneers of the farm-to-
table movement in Delhi,
the bistro changes its menu
throughout the year in line with
seasonal produce. The place is
exceptionally popular for its jazz
evenings. lebistroduparc.com

Slink and Bardot
MUMBAI
Credited for bringing back
traditional French cuisine to
Mumbai, Slink and Bardot is a
stylish place with four green-
olive rooms, each with its own
character. Started by French
chef Alexis Gielbaum and
Canadian restaurateur Nick
Harrison, the place has earned
a reputation for its time-
honoured creations, such as
the 36-hour Belgian pork belly,
buffalo cheek bourguignon,
and steamed rose snapper.
facebook.com/slinkandbardot

BEST SOUTH INDIAN CUISINE


BEST


FRENCH


CUISINE


CLOCKWISE FROM LEFT: COURTESY OF KUMARAKOM LAKE RESORT; COURTESY OF ITC

; COURTESY OF LE BISTRO DU PARC

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