2018-09-01_TravelLeisureIndiaSouthAsia

(Elle) #1

BEST NEW


RESTAURANT


IN A HOTEL


The Hong Kong Club
ANDAZ DELHI
Opened last year, The Hong Kong Club (HKC) at
Andaz Delhi is one of the tallest names in the
capital’s nightlife circuit. An evening entertainment
and dining destination, the place scores big on style
with its chinoiserie, high-ceiling interiors, and an
extravagant multi-level setting. With a lineup of
international DJs and authentic Cantonese fare,
HKC successfully captures the pulse of Hong Kong’s
nightlife. The zodiac-inspired cocktails are the real
stars here. delhi.andaz.hyatt.com

Bukhara
ITC MAURYA, NEW DELHI
Serving delicious cuisine since
1978, Bukhara in ITC Maurya
is a legend in the capital,
enormously famous for its
eponymous dal. But there’s
more to it than just the Indian
cuisine; its stone walls and
rough-hewn furniture, brass
utensils sans the cutlery, and
servers in pathaan suits make
up a rustic setting to savour
the food in an authentic Indian
ambience. itchotels.in

Chaikash
THE KHYBER HIMALAYAN RESORT & SPA, GULMARG
The perfect cocoon of warmth in snow-clad Gulmarg, Chaikash in
The Khyber Himalayan Resort & Spa is a dedicated tea lounge. Also
a private club and patisserie, Chaikash has three themed spaces—
Calabash, Cloves, and Nouf. While the former two are indoor spaces
for fi ne dining, Nouf is the restaurant’s open deck for guests to take in
Kashmir’s ample natural beauty along with their favourite morning
cuppa. khyberhotels.com

Delicious
FOOD AWARDS 2018


BEST THEMED RESTAURANT


CLOCKWISE FROM LEFT: COURTESY OF KHYBER HOTELS; COURTESY OF ITC; COURTESY OF ANDAZ

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