Expat Living City Guide – June 2018

256 CITY GUIDE 2018

LET’S EAT

Get Cooking

Whether you’re trying to eat

healthier or improve your kitchen

skills, attending cooking classes

is a great way to start. While

there are plenty of cooking

schools across the island, one

of our go-to’s is Expat Kitchen.

Read on to fi nd out why!

Started 11 years ago by Australian expat Annette

Lang, the popular cooking school is as busy as

ever, teaching both Western and Asian cuisines

to kids, teens and adults. With a wide variety

of cooking courses each week for beginners

and seasoned cooks alike, Expat Kitchen will

make you (or your helper!) a kitchen champ

in no time.

Expat Kitchen is best known for its signature

four-week helper courses (Basic, Intermediate

and Baking). By the end of the basic course, your

helper will be able to operate kitchen equipment,

cook a variety of healthy breakfasts, understand

specific dietary needs and prepare dishes from

different cuisines.

Another top pick for helpers and avid food

lovers alike are the three-hour themed focus

classes, ranging from high-protein salads and

paleo-friendly recipes to Persian dishes. New to

the table this year is the Tastes of Asia course,

which features Thai and Vietnamese cuisine,

along with a Peranakan course that teaches you

how to create classic dishes like beef rendang

and laksa, as well as a series of evening classes

where you’ll learn three quick recipes that make

for great entertaining or weeknight meals for

the family.

Expat Kitchen

#02-01, 9 Norris Road

6299 4221 | expat-kitchen.com

Planning a birthday party or office team-

building activity? You can rent Expat

Kitchen’s fully equipped cooking studio

for your next event!