416 CUMULATIVE SUBJECT INDEX
Pear: (Continued)
short life, 2:6
wild of Kazakhstan, 29:315–
316
Pecan:
alternate bearing, 4:139–140
fertilization, 1:106
flowering, 8:217–255
in vitro culture, 9:314–315
Pejibaye, in vitro culture, 7:189
Pepper (Capsicum):
CA storage, 1:375–376
fertilization, 1:119
fluid drilling in seed, 3:20
grafting, 28:104–105
phytochemicals, 28:161–162
Pepper (Piper), 33:173–266
Persimmon:
CA storage, 1:314
quality, 4:259
Pest control:
aroids (edible), 12:168–169
aroids (ornamental), 10:18
banana, 43:321–341
cassava, 12:163–164
cowpea, 12:210–213
ecologically based, 24:172–201
fig, 12:442–477
fire blight, 1:423–474
ginseng, 9:227–229
greenhouse management, 13:
1–66
hydroponics, 7:530–534
parasitic weeds, 33:267–349
particle films, 31:1–45
sweet potato, 12:173–175
vertebrate, 6:253–285
yam (Dioscorea), 12:181–183
Petal senescence, 11:15–43
pH:
container growing, 9:87–88
fertilization greenhouse crops,
5:332–333
pine bark media, 9:114–117
soil testing, 7:8–12, 19–23
Phase change, 7:109–155
Phenology:
apple, 11:231–237
raspberry, 11:186–190
Philodendron,seeAroids,
ornamental
Phoenix dactyfera,seeDate palm
Phosphonates,Phytophthora
control, 17:299–330
Phosphorus:
container growing, 9:82–84
deficiency & toxicity symptoms in
fruits & nuts, 2:146–147
nutrition, 5:320–321
pine bark media, 9:112–113
trickle irrigation, 4:30
Photoautotrophic micropropagation,
17:125–172
Photoperiod, 4:66–105, 116–117;
17:73–123
flowering, 15:282–284, 310–312
Photosynthesis:
cassava, 13:112–114
efficiency, 7:71–72; 10:378
fruit crops, 11:111–157
ginseng, 9:223–226
light, 2:237–238
Physiology,seePostharvest
physiology
abuscular mycorrhizae,
36:257–290
adventitious rooting, 38:213–225
Alliumdevelopment, 32:329–378
anthocyanin accumulation, apple,
38:357–391
anthocyanins, foliar, 42:208–241
bitter pit, 11:289–355
blueberry development,
13:339–405
cactus reproductive biology,
18:321–346
calcium, 10:107–152; 40:107–146
carbohydrate metabolism,
7:69–108
cassava, 13:105–129