The Times - UK (2022-05-26)

(Antfer) #1
the times | Thursday May 26 2022 7

times2


dough, then slicing it into “ribs” and
covering it in barbecue sauce. “What
you get is a lovely textured dish that’s
meaty just like ribs.”

What can I cook in the embers?
Quite a lot. “Leeks, sweet potatoes
wrapped up in foil, chopped up
onions,” Firth says.
One of the most popular dishes at
the Turkish restaurant Zahter in Soho,
London, is a burnt aubergine cooked
over a charcoal fire. To do this, pierce
the skin of an aubergine and nestle it
in the embers. Leave it until the skin
is black, turning every few minutes.
“The holes stop the aubergine from
exploding and steam it inside. The
flesh stays white and goes creamy,”
says Esra Muslu, Zahter’s founder.
Peel off the skins, slice into thirds and
serve with za’atar, olive oil, parsley,
chilli jam and pomegranate molasses.

I’ve taken my meat off the grill.
What now?
Don’t let the heat go to waste, Clarke
says. At his veg-first restaurant Acme
Fire Cult in east London everything is
cooked over the fire, among the
embers — food is even cooked in the
ash bin. “While you tuck into dinner,
cook something for tomorrow. Whack
some peppers on there and char
the skins. Once these are black, peel
them off and you’ve got lovely roast
veg for lunch.”

deeper countryside where it clashes
least with the pressures of human life.
In gardens, especially the average
domestic garden, it would be antisocial
simply to let things go completely.
What most gardeners want is a
compromise. Not nature in charge,
but a wildlife-friendly garden.

What should I be planting for best
ecological benefit?
Essentially a garden is a space for
nature and for people. And wilding
rather than rewilding is a much better
goal. But here’s the thing: the point of
wilding is not just to plant natives, it
is to give the advantage to nature, to
stand back and let things happen —
to make way for a process. It’s a rare
gardener who is game to relinquish
control quite so readily.
Yet the minute you let go
a little it quickly becomes
apparent that it’s not so much
what precise species you plant
that matters as the job the plant
does in creating habitat. If
as a gardener you can
create habitat with a
mixture of native and
non-native plants just
as well as you can with
natives alone, why not?
It’s the richness and
variety that counts.
But perhaps if you
wanted a hedge it
would be good to look
to native hawthorn
first, which once it has
settled down at its given
height will flower and fruit
and be home inside to endless
kinds of life. Thick hedges
are superb habitat. And if you
wanted a tree it would be good
to plant an oak, because in old
age oak supports many forms of
life — mostly unseen, but so
what? — instead of a eucalyptus,
which supports few. That’s you
being generous to the future.

How do I encourage wildlife?
It’s important to remember that fungi
and minuscule crawling things are just
as valuable as butterflies, bats and
birds, which are in a sense merely
the icing on the cake.
Varied habitat is what matters:
a pond for invertebrates, trees for
roosting, undisturbed decaying wood
for beetles, long grass for small
mammals and birds, etc. So have your
native honeysuckle and knapweed
swarming with butterflies, and have
non-native Buddleja davidii and Sedum
spectabile too, but be just as happy
about the creatures you’ll never see.

Will a wild garden look very green?
Greener than a traditional garden, but
that’s because it’s going to be grassier.
Long grass and native perennials in
the UK are not especially colourful.
So even if you let the garden largely
operate by self-seeding you may want
actively to plant extras of more
contrasting, colourful species, such
as foxgloves. And you can throw in
dramatic, pollen-rich non-natives such
as single-flowered opium poppies and
evening primrose, which will self-seed.

Will it be more or less work?
There’s the rub. To have a successful
wild garden you have to be sensitive
to the plants’ cycles of decay. It’s easy
enough to mow some lawn long, some
short, and you’ll become adept with
a strimmer. If borders are less kempt
and regimented, hedges and clipped
plants will give vital line to the scene
and stop things looking woolly.
Borders, if they exist as such, will still
be cut down in spring, and there’ll
have to be a compost heap for waste.
What there shouldn’t be is quite as
much pruning or watering, nor will
there be a patio stacked with container
plants. Everything will be in the
ground as nature intended, and pests
and diseases will mostly be left to run
their course. Who knows, it may be
nice not to be in charge for once.

to k now


I


n Dorset the organisation
Rewilding Britain is running a
project to reintroduce beavers,
and at the Chelsea Flower Show
this week the RHS, in line with
its own ecological ambitions,
allowed it to recreate a beaver
dam and stream as a competitive
“garden”, designed by Lulu Urquhart
and Adam Hunt. It won best in show.
Trouble brewed. The designer Andy
Sturgeon, whose excellent modern
garden should, for my money, have
won, lamented that Chelsea gardens
are now valued more for the way they
express a message than for being
actual gardens: green adverts for good
causes guaranteed 11 hours’ coverage
from the Beeb. For many show
gardens that’s true, yet this beaver
dam was so romantic, so leafy, so
green, so native, so part of the
zeitgeist that it could hardly fail
to win. Perhaps this was indeed
the last Sturgeon on the
Thames (he says it will be his
final Chelsea garden). So
should you follow the trend
and rush to rewild your
patch? Here are the key
questions to consider.

What does rewilding
a garden mean?
The laziest kind of
rewilding would be to
stop gardening altogether
and allow nature free rein.
The strictest but more
constructive kind would be to
take out all the non-native
plants, which unfortunately may
be most of your garden. You
should do this gradually so as
not to wreck the environment
in the short term, then dispose
of them somehow and replant
with a cross-section of native
trees, shrubs and perennials.

So does rewilding make sense?
It does in the wild, actually — in

Weeds and bugs: how to


rewild a garden (it’s not easy)


Should you try to copy the Chelsea winner, asks Stephen Anderton


a
w
thttt

v

w
tto
f
sttttttllllllllllllllllllllllllll
h w t l w w

bbbbbbbbebbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbb

Lulu Urquhart
and Adam Hunt

GETTY IMAGES

GUY BELL/REX/SHUTTERSTOCK

The Rewilding Britain garden
at the Chelsea Flower Show
Free download pdf